
Supplies
- 1 cup corn
- 1/2 cup cucumber
- 1/2cup red bell pepper
- 1/2cup yellow bell pepper
- 1 cup onions
- 1/2cup paneer
- 1tsp red chilli powder
- 1/2 tsp roasted cumin powder
- Salt as per taste
- 1 pinch black pepper powder
- Cilantro
- For chaas dressing
- 1 cup yogurt 1cup
- 2 cups buttermilk
- 1 tsp onion paste
- 1/2 tsp garlic
- 1 tsp white wine vinegar
- Salt as per taste
- 1 tbsp olive oil
Steps
- For Salad:
- Add boiled corn, chopped onions, finely chopped cucumber, bell peppers and paneer and chopped cilantro into a bowl.
- Sprinkle red chilli powder and roasted cumin powder.
- Mix and toss everything very well.
- For Dressing:
- Whisk the yogurt and add the buttermilk to it.
- Add a white vinegar and onion paste.
- Add olive oil and give it a good mix.
- Season it with garlic, salt and pepper.
- Now add this dressing to the bowl of corn salad and give it a good mix before serving.