Name: Red Wine Chocolate Tart
Ingredients: 200g plain flour, plus extra for dusting; 25g cocoa powder; 25g icing sugar; 175g very cold butter; 1 large egg yolk; 2 tbsps iced water; 2 eggs; 100g caster sugar; 2 tsp cornflour; 1 tsp ground cinnamon; 1 tbsp cocoa, plus extra to dust; 200ml merlot; 300ml double cream; 1 x 200g jar of cherry jam

Red Wine Chocolate Tart

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