Clean flavours and a culinary finesse come together at Mumbai's latest Southeast Asia outpost Plural

The strikingly fresh kohlrabi salad that comes with baby spinach and ripe figs, bound together by a nuoc cham vinaigrette is a must try on the menu

The mi kieu mach, which is buckwheat noodles with stir-fried gai lan and bok choy topped with a secret sauce and peanuts is a healthy vegan option for you

Plural's Brussels sprouts shine in a sweet-seared avatar that's set to make a believer out of naysayers

The curry which comes in a coconut milk broth dotted with beets, giving it a lovely purple colour is one you shouldn't miss

If we had to pick a favourite, it is undoubtedly the tart, which subs the plain-jane caramel with a decadent, salty miso paste that helps cut through the chocolate custard

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