Meet Maria Goretti - author, chef and food show host

Who was your first food icon?

What is the quirkiest/weirdest dish you have cooked or tasted so far?

What are 3 ingredients that you cannot live without?

What’s your best cooking tip?

Can you share 5 things that will always be on your grocery list and why?

You’ve been in the industry for so long. What are some big takeaways that you’d like to share with those looking for a career in food media?

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