Here is an early sneak peek into New Delhi's newest burger joint - Chard

 This new burger joint is offering a range of delivery-friendly burgers, made with locally sourced ingredients and inspired by global flavours.

Chard's take on chargrilled Mexican chicken with avocado sour cream and queso fresco is one you must try.

The xian bang double lamb burger is out there and has a fried egg, a xian cumin glaze accompanied by spring onion coriander slaw and a sesam

We also tried the Pork Bun Cha Bun, a Vietnamese-inspired creation that comes with a grilled pork patty, pickled veg slaw and chilli caramel sriracha along with fresh herbs.

It is on our top list of places to look towards when opening a can of beer. 

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