Crepes 3 Ways

Name: Chocolate Crepe with Strawberry
Yield: 0
Cuisine: french
Ingredients: 2 eggs, room temperature; 1/2 cup cocoa powder; 3 1/2 tablespoons butter, melted; 3 tablespoons milk; 1 teaspoon vanilla extract; 5 tablespoons flour; 1 pinch of salt; 1 tablespoon oil; Chopped strawberries; White chocolate syrup